中国菜

Mixed Seafood Balls with Noodles in Red Sauce
鹅脚焗火锅
烧烤乳猪
海芦笋煎香港芥兰
鱼翅沌紅汤
猪脚紅烧慢頭
Prawn Cakes
土鸡泡中国酒
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酥脆猪腿加炸薯条
Crispy Leg of Pork served with French Fries
烧烤乳猪
Barbecued Sucking Pig
无骨烧烤乳猪
Barbecued Sucking Pig in HK Style (No Bone)
猪胃沌腌菜渍汤
Pig's Entrails with Pickled Vegetables Soup
鱼翅沌紅汤
Shark's Fin Soup
芳香鸭
Aromatic Duck
海芦笋煎香港芥兰
Sea Asparagus in Brown Sauce
四种蔬菜煎紅酱
Four Kinds of Vegetable in Brown Sauce
青豆煎上海醬油
Stir Fried Green Bean with Shang-Hai Sauce
特殊混合蔬菜
Special Mixed Vegetable
香港芥兰炒凯蚝油
Fried Kai Ian with Oyster Sauce
竹真菌红汤
Bamboo Fungus Soup
雜菜烩杂
Braised Mixed Vegetable in Casserole
福建炒面
Fried Egg Noodle Fukien Style
土鸡焗盐配醬油
Home-grown Chicken Soaked in Salt
土鸡泡中国酒
Home-grown Chicken Soaked in Chinese Wine
炒鱼肚拌蟹肉
Stir Fried Fish Maw with Crab Meat
四川酸辣汤
Hot and Sour Soup
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